Just in case you are planning on attending the Food + Wine Classic in June, I have the ins and outs of Aspen for you! In addition to my Chefs Club article in the New York Post today, I also wrote a what to do, where to stay piece which you may also read online(…)
There is nothing wrong with escaping to an island here and there, especially when your career demands you to go – I mean – how could anyone say “No?” And away I went to the relaxed island of Anguilla. Not sure what to expect besides for turquoise waters and succulent seafood. I was pleasantly surprised(…)
I have already written about one of my favorite getaways before here: ‘Jamaica Mon! – Rocking ‘The Rockhouse’ But now, and thanks to the New York Post, I get to bring Negril to a wider audience with a few more updated details. Have a look at my article for the New York Post on The(…)
Thanks to the team at H&M life – they added “A Shah’s Life” as one of their top 5 blogs to visit for their guide to “The Glam Crowd“. Wow! What an incredible honor and compliment. Please click here: H&M Life’s Guide to the Glam Crowd - to see the whole article. For all my readers, I(…)
First let me start by saying – HAPPY NEW YEARS EVERYONE! I can’t believe how quickly 2012 flew by. I feel so blessed and fortunate for the lessons learned and new experiences received. 2012 was one of the most formative years of my life and I only hope I can multiple the inspiration and(…)
It was only a matter of time before my experiences and love for travel would find its way to the rest of society. Now as a Luxury Travel Contributor for the New York Post, I can finally spread my word and continue to share how a stylish lifestyle should be led. Just in time for(…)
Call me a Tom Boy, Call me a Wisconsin Girl, Call me what you may, but if there is one thing that I love to do – it is wakeboarding. I must thank my dear friend Elizabeth Brotz, who among other things, spent endless summer hours teaching me the tricks of the trade at her(…)
Continuing on our adventure along the coast of Italy, 0ur next stop after Capri were the Aeolian Islands. Who even knew they existed? These quaint islands are an Volcanic Archipelago made up of Filicudi, Basiluzzo, Alicudi, Salina and – our destinations – Stromboli, Panarea, Vulcano, and Lipari. I absolutely fell in love with each one of(…)
Buongiorno tutti ragazzi! I’m living in a dream and never want to wake up. This is by far one of the most incredible things I have ever done in my life. There is not one hour, minute, second that goes by where I am thanking whomever placed me in this Nirvana. Words cannot even begin(…)
T-2 days and I am off to the land of lemons as big as footballs, pizza that melts in your mouth and burrata/pomodoro…. burrata/pomodoro…. Oh Dio Mio. The water around Capri is so clear and blue and the gardens in Ravello are magical. Unfortunately I did not have time to try out 2 Michelin Star(…)